Track 2

Image and Video Processing


1. Track Chairs:
Prof. Shaoshuai Gao, University of Chinese Academy of Sciences, China
Prof. Yuri Rzhanov, University of New Hampshire, United States
Assoc. Prof.
Xiongkuo Min, Shanghai Jiao Tong University, China


2. Track Topics:
Potential topics of interest include but are not limited to:

▪ Image and Multidimensional Signal Processing
▪ Image/Video Processing and Coding
▪ Image Processing & Understanding
▪ Signal Processing and Communications Education
▪ Image Compression and Transmission
▪ Image Recovery
▪ Watermarking and Information Hiding
▪ Video Compression & Streaming



3. Introduction of Track Chairs


Track Chair 1: Prof. Shaoshuai Gao, University of Chinese Academy of Sciences, China
Email: ssgao@ucas.ac.cn
Personal Website: http://people.ucas.ac.cn/~0010293?language=en


Shaoshuai Gaoversity of Chinese Academy of Sciences, Beijing, China. He engaged in post doctoral research on error resilient video coding at Nanyang Technological University, Singapore, from 2003 to 2004. He was a Researcher with the National Institute of Standards and Technology, USA, from 2004 to 2009. He has been a Professor with the University of Chinese Academy of Sciences since 2009. His main research interests include wireless communication, visible light communication, video processing, and communication, etc. He has undertaken and participated in several key and general projects of the National Natural Science Foundation of China, National Key R & D Plans, etc. He won the second prize of National Technological Invention, the second prize of Technological Invention for Outstanding Achievements in Scientific Research in Colleges and Universities, and the second prize of Beijing Science and Technology. He has published more than 60 papers in top journals and conferences.



Track Chair 2: Prof. Yuri Rzhanov, University of New Hampshire, United States
Email: yuri.rzhanov@unh.edu
Personal Website: https://ccom.unh.edu/user/yrzhanov


Dr. Rzhanov'
s research interests are in the signal and image processing and analysis. Specifically, underwater optical sensing, refractive effects, optimal calibration of camera arrays, 3D reconstruction of scenes, including using time-of-flight cameras, automatic monitoring and classification of aquatic habitats, estimation of species? abundance, classification of seafloor facies from acoustic backscatter, and derivation of nearshore bathymetry from satellite data. After defending PhD thesis on nonlinear self-organization phenomena in solid state materials, he worked on numerical modeling of nonlinear effects in lasers, development of interactive educational software, and 2D and 3D signal processing. Currently Dr. Rzhanov is a Research Professor at the Center of Coastal and Ocean Mapping, UNH, and is working on time-of-flight cameras underwater and extraction of bathymetry from ICESat-2 products.



Track Chair 3: Assoc. Prof. Xiongkuo Min, Shanghai Jiao Tong University, China
Email: minxiongkuo@sjtu.edu.cn
Personal Website: https://ee.sjtu.edu.cn/FacultyDetail.aspx?id=213&infoid=66&flag=66


Xiongkuo Min received the B.E. degree from Wuhan University, Wuhan, China, in 2013, and the Ph.D. degree from Shanghai Jiao Tong University, Shanghai, China, in 2018, where he is currently a tenure-track Associate Professor with the Institute of Image Communication and Network Engineering. From Jan. 2016 to Jan. 2017, he was a visiting student at University of Waterloo. From Jun. 2018 to Sept. 2021, he was a Postdoc at Shanghai Jiao Tong University. From Jan. 2019 to Jan. 2021, he was a visiting Postdoc at The University of Texas at Austin. He received the Best Paper Runner-up Award of IEEE Transactions on Multimedia in 2021, the Best Student Paper Award of IEEE International Conference on Multimedia and Expo (ICME) in 2016, and the excellent Ph.D. thesis award from the Chinese Institute of Electronics (CIE) in 2020. His research interests include image/video/audio quality assessment, quality of experience, visual attention modeling, extended reality, and multimodal signal processing.